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Writer's pictureDavid Cheung

Eating in Singapore


Singapore is a melting pot of cultures, and this diversity is reflected in its cuisine. A trip to Singapore wouldn't be complete without trying some of the city-state's famous dishes. Here's a guide to Singaporean cuisine for tourists and where they can go to eat authentic Singaporean food.


Hawker Centres

Hawker centres are open-air food courts that offer a wide range of affordable and delicious food. These centres are a hub of Singaporean culinary culture and are a must-visit for tourists. Some of the must-try dishes include Hainanese chicken rice, laksa, satay, and char kway teow. Some popular hawker centres in Singapore include Maxwell Food Centre, Lau Pa Sat, and Chinatown Complex Food Centre.


Peranakan Cuisine

Peranakan cuisine is a unique blend of Chinese, Malay, and Indonesian flavours and is a testament to Singapore's multicultural heritage. Some of the must-try dishes include ayam buah keluak, otak otak, and laksa. Blue Ginger and Candlenut Kitchen are two popular Peranakan restaurants in Singapore that offer authentic and delicious Peranakan cuisine.


Chinese Cuisine

Chinese cuisine is a staple in Singapore, and the city-state boasts a wide range of Chinese restaurants that serve authentic and delicious food. Some popular Chinese dishes include dim sum, bak kut teh, and roast duck. Some popular Chinese restaurants in Singapore include Din Tai Fung, Tim Ho Wan, and Imperial Treasure.


Indian Cuisine

Indian cuisine is another staple in Singapore, and the city-state boasts a wide range of Indian restaurants that serve authentic and delicious food. Some popular Indian dishes include butter chicken, tandoori chicken, and biryani. Some popular Indian restaurants in Singapore include Komala Vilas, Banana Leaf Apolo, and Samy's Curry.


Malay Cuisine

Malay cuisine is a unique blend of flavours, and the city-state boasts a wide range of Malay restaurants that serve authentic and delicious food. Some popular Malay dishes include nasi lemak, mee rebus, and rendang. Some popular Malay restaurants in Singapore include Hajah Maimunah, Rumah Makan Minang, and Sabar Menanti.


Singaporean cuisine is a unique blend of flavours and cultures, and it's a must-try for tourists visiting the city-state. Whether you prefer hawker centres, Peranakan cuisine, Chinese cuisine, Indian cuisine, or Malay cuisine, Singapore has something for everyone. So go ahead and explore the city's culinary scene, and indulge in the many flavours that Singapore has to offer.

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